Restaurant

    Sync your kitchen, floor, and delivery.

    MerxumOS connects order capture, kitchen routing, floor service, payments, delivery status, and reporting in a single platform. Teams stay coordinated during peak hours because everyone is working from the same live flow of orders.

    Fits quick-service, dine-in, cloud kitchens, cafes, bars, and restaurant groups that need speed without losing visibility.

    Kitchen DisplayTablesOnline OrdersDelivery
    app.merxumos.com

    POS + KDS

    Move orders from counter to prep instantly.

    Table service

    Manage dine-in with cleaner floor workflows.

    Delivery sync

    Track fulfillment and dispatch from the same queue.

    Choices

    Choose the setup that fits how your team actually operates.

    MerxumOS is flexible enough to support different service models inside the same industry, so you can start simple or run a more advanced operation without replacing the platform later.

    Counter service

    For fast casual and quick-service operations focused on speed.

    • Rapid order taking
    • Kitchen routing by station
    • Simple queue and pickup flow

    Table service

    For restaurants that need better coordination between floor and kitchen.

    • Table and section control
    • Split bills and partial payments
    • Waiter performance visibility

    Delivery-first kitchen

    For teams built around online orders, dispatch, and fulfillment volume.

    • Unified ticket queue
    • Rider coordination
    • Prep-time and delay tracking
    Capabilities

    Detailed tools for the workflows that matter most in restaurant.

    Order capture that fits service style

    Take orders at the counter, on the floor, or through delivery workflows while keeping payment and item status connected.

    Kitchen display by station

    Route tickets to the right prep team, track order stages, and reduce the confusion that comes from paper slips and disconnected printers.

    Delivery and pickup coordination

    Manage preparation, handoff, rider updates, and customer-facing timing from one operational view.

    Peak-hour reporting

    See best-selling items, average prep times, staff performance, and busy windows so you can improve service and margin together.

    Workflow

    A clearer operating flow from the first action to the final report.

    1

    Capture every order clearly

    Orders move into the system once and stay visible to the cashier, kitchen, and manager at the same time.

    2

    Route and prepare faster

    Kitchen teams receive cleaner tickets by station and can update status without chasing the front desk.

    3

    Close the loop with confidence

    Payments, delivery progress, and service metrics all land in the same reporting layer for daily review.

    Restaurant with MerxumOS

    Run your entire business from one platform.

    Get everything you need to scale in one place. We'll help you set up the right tools and train your team from day one.